Botanical Name: Capsicum annuum
Paprika Powder
Paprika powder(Capsicum annuum):
Paprika powder is a mild spice made from ground dried peppers of the Capsicum annuum family. Paprika is widely used in various cooking applications, ranging from traditional Hungarian meals to deviled eggs and potato salad. It contains vitamins A and C, along with iron, copper, manganese, and carotene. Paprika also contains capsaicinoids which impart a hot flavor and provide potential health benefits such as improved circulation and increased metabolism rate. Moreover, paprika has been found to have anti-inflammatory properties and may reduce risk factors for heart disease when included as part of a healthy diet. Its red color can also be used to make dishes aesthetically more pleasing, making it an essential addition to many recipes around the world.
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