Cardomon Oleoresin

Cardamom Oleoresin (Elettaria Cardomomum) :

Cardamom oleoresin is a natural extract from the cardamom plant and is commonly used as a flavouring substance. It has a strong, spicy-sweet taste with both antioxidant and antimicrobial properties. Cardamom oleoresin can be used for flavourings in baked goods, sauces and assorted other food products, but it also has an array of medicinal uses. It’s said to treat indigestion, nausea and vomiting, sore throat, urinary tract problems, asthma, bronchitis and other respiratory infections. In addition to its medicinal use cardamom, oleoresin can also be employed in aromatherapy as some consider it both calming and relaxing. So whether you’re looking to enjoy the exquisite flavour of this unique ingredient or explore its therapeutic potential; cardamom oleoresin offers something special for everyone.

Botanical Name : Elettaria Cardomomum

Active Ingredients : 1,8-Cineole, -terpinyl

Application: Beverages, Condiments, Confectionery, Sauces, Seasoning

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